Preparation, characterization, and biodegradation of PS:PLA and PS:PLA:OMMT nanocomposites using Aspergillus niger

Poly(lactic acid) (PLA) was synthesized using l‐lactic acid by condensation polymerization. Polystyrene (PS) and surface modified montmorillonite (OMMT) was used for the preparation of PS:PLA composites and PS:PLA:OMMT nanocomposites. The composite materials prepared had varying amount of PLA (10–30%) and OMMT (0.5–5 phr). These composites were subjected to degradation in minimal medium using the fungi Aspergillus niger (A. niger) under controlled conditions. Scanning electron microscopy (SEM) showed the growth of microorganism on the polymer surface and fracture within the polymer matrix as a result of degradation. Fourier transform infra red spectroscopy (FTIR) was further used to determine the mechanism leading to biodegradation. It was found that the biodegradation of both PS:PLA and PS:PLA:OMMT took place mainly via break down and utilization of ester group, as can be seen from disappearance of absorption peak of ester group and simultaneous appearance of a typical IR absorption of microbial mass at 1450 cm⁻¹. The thermal stability of PS:PLA:OMMT nanocomposites was found to increase with increasing concentration of OMMT, as observed from thermo gravimetric analysis (TGA), while mechanical property was found to be decreased after degradation at 30% of PLA and 5 wt% of OMMT content. Change in extracellular protein content, biomass production and % degradation with respect to time (up to 28 days) were studied and correlated to evaluate the effectiveness of A. niger in biodegradation of the composites. POLYM. COMPOS., 35:263–272, 2014. © 2013 Society of Plastics Engineers