journal article·2018-08-08

Label-Free Simultaneous Analysis of Fe(III) and Ascorbic Acid Using Fluorescence Switching of Ultrathin Graphitic Carbon Nitride Nanosheets

Xinrong Guo, Guoqing Yue, Jianzhi Huang, Cheng Liu, Qiang Zeng, Lishi Wang

ACS Applied Materials & Interfaces· Volume 10· Issue 31
Publisher page

Abstract

A simple chemical oxidation and ultrasound exfoliation method has been developed to synthesize the two-dimensional and ultrathin-layer materials—graphitic carbon nitride nanosheets (g-C3N4 NNs). The prepared ultrathin g-C3N4 NNs display strong fluorescence and stability, including good photostability and excellent antisalt ability. Herein, a new “on–off–on” fluorescent switching sensor is designed. The iron ion (Fe3+) has an ultrasensitive response to quench the fluorescence of g-C3N4 NNs based on the synergistic effect between inner filter effect and photoinduced electron transfer. The linear limit for Fe3+ was from 0.05 to 30 μmol L–1 with a detection limit of 0.018 μmol L–1. Meanwhile, the fluorescence of g-C3N4 NNs can recover through the redox reaction between Fe3+ and ascorbic acid (AA). In addition, the linear range for AA was from 0.2 to 112.5 μmol L–1 with a 0.086 μmol L–1 detection limit. The proposed method exhibited rapid response, excellent selectivity, wide detection range, and low detection limit for simultaneous analysis of Fe3+ and AA, and it was applied for the determination of Fe3+ and AA in water sample and human serum with satisfactory results.
Source: openalex_inverted_index · Quality: baseline

Research context

OpenAlex topics: Carbon and Quantum Dots Applications · Advanced Nanomaterials in Catalysis · Advanced biosensing and bioanalysis techniques

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

Affiliations

School of Chemistry and Chemical Engineering, South China University of Technology, Guangzhou 510641, China

Funding

National Natural Science Foundation of China

References (49)

Show source-provided references
1. 10.1039/c3ta13188b10.1039/c3ta13188b ↗
2. 10.1038/nmat231710.1038/nmat2317 ↗
3. 10.1002/adma.20140187710.1002/adma.201401877 ↗
4. 10.1021/acs.chemrev.6b0007510.1021/acs.chemrev.6b00075 ↗
5. 10.1002/smll.20160205610.1002/smll.201602056 ↗
6. 10.1021/ac400924j10.1021/ac400924j ↗
7. 10.1039/c3nr06744k10.1039/c3nr06744k ↗
8. 10.1021/ac503991310.1021/ac5039913 ↗
9. 10.1021/acsami.5b0652310.1021/acsami.5b06523 ↗
10. 10.1016/j.snb.2016.09.16810.1016/j.snb.2016.09.168 ↗
11. 10.1021/acs.analchem.7b0105310.1021/acs.analchem.7b01053 ↗
12. 10.1016/j.snb.2018.03.00310.1016/j.snb.2018.03.003 ↗
13. 10.1021/acsami.6b1574610.1021/acsami.6b15746 ↗
14. 10.1016/j.snb.2017.09.02610.1016/j.snb.2017.09.026 ↗
15. 10.1016/j.snb.2015.04.07510.1016/j.snb.2015.04.075 ↗
16. 10.1016/j.bios.2016.05.08710.1016/j.bios.2016.05.087 ↗
17. Board I. O. M. F. A. N. · 2001
18. Meléndez A. J. · Ital. J. Food Sci. · 2004 · 16 · 79
19. 10.1039/c1an15630f10.1039/c1an15630f ↗
20. 10.1016/j.foodchem.2018.03.03210.1016/j.foodchem.2018.03.032 ↗
21. 10.1016/j.snb.2016.12.06710.1016/j.snb.2016.12.067 ↗
22. 10.1002/anie.20151094510.1002/anie.201510945 ↗
23. 10.1016/j.nanoen.2015.03.01410.1016/j.nanoen.2015.03.014 ↗
24. 10.1021/acsami.5b0968410.1021/acsami.5b09684 ↗
25. 10.1016/j.jpowsour.2017.03.08910.1016/j.jpowsour.2017.03.089 ↗
26. 10.1002/adma.20140057310.1002/adma.201400573 ↗
27. 10.1007/s40843-016-5131-910.1007/s40843-016-5131-9 ↗
28. 10.1016/s1872-2067(17)62936-x10.1016/s1872-2067(17)62936-x ↗
29. 10.1016/j.jcat.2017.02.00510.1016/j.jcat.2017.02.005 ↗
30. 10.1016/j.bios.2014.12.02410.1016/j.bios.2014.12.024 ↗
31. 10.1021/am509213x10.1021/am509213x ↗
32. 10.1039/c3cp44687e10.1039/c3cp44687e ↗
33. 10.1007/s00604-015-1712-410.1007/s00604-015-1712-4 ↗
34. 10.1002/anie.20140337510.1002/anie.201403375 ↗
35. 10.1039/c2cc35862j10.1039/c2cc35862j ↗
36. 10.1039/c6cs00532b10.1039/c6cs00532b ↗
37. 10.1039/c2jm00097k10.1039/c2jm00097k ↗
38. 10.1039/c5tc02584b10.1039/c5tc02584b ↗
39. 10.1021/ac501201410.1021/ac5012014 ↗
40. 10.1016/j.jcis.2016.09.04010.1016/j.jcis.2016.09.040 ↗
41. 10.1007/s00604-017-2655-810.1007/s00604-017-2655-8 ↗
42. 10.1021/acs.jpcc.6b0186810.1021/acs.jpcc.6b01868 ↗
43. 10.1021/es00153a01210.1021/es00153a012 ↗
44. 10.1021/acsami.5b1131610.1021/acsami.5b11316 ↗
45. 10.1021/acsami.7b1525010.1021/acsami.7b15250 ↗
46. 10.1002/adfm.20170245210.1002/adfm.201702452 ↗
47. 10.1021/acs.analchem.8b0117810.1021/acs.analchem.8b01178 ↗
48. 10.1021/am403653a10.1021/am403653a ↗
49. 10.1016/j.colsurfa.2017.05.06910.1016/j.colsurfa.2017.05.069 ↗