Utilisation of waste wool from mountain sheep as fertiliser in winter wheat cultivation

Coarse wool obtained from mountain sheep has low economic value and is treated as a troublesome by-product of sheep farming. To find ways to utilize it, waste separated from the better-quality wool during sheep shearing was used as a fertilizer in winter wheat cultivation. During the preliminary tests, it was stated that unwashed wool does not contain excessive amounts of heavy metals and environmentally unfriendly contaminations and can be safely used as a fertilizer. Then, the raw wool was cut into shorter segments and mixed with the soil, and its influence on winter wheat growth during two seasons was examined. Simultaneously, the progress of wool biodegradation and the nitrogen content in the soil were analyzed. It was stated that, during vegetation, nitrogen compounds are slowly released into the ground, and the content of nitrogen in the soil is strictly correlated with the progress of wool biodegradation. Released nitrogen positively impacts wheat growth in various stages, which is manifested by higher tillering degree, more intense leaf color, higher stems and finally, greater yield. Wool added into the soil reveals its positive influence on wheat development up to two harvests. Mountain sheep wool can be successfully used as a nitrogen-rich, organic fertilizer in organic farming. This enables utilization of coarse wool, which is not suitable for textile processing, according to the zero-waste strategy.