Arsenic in a Karstic Paddy Soil with a High Geochemical Background in Guangxi, China: Its Bioavailability and Controlling Factors

Arsenic (As) is of widespread concern, as its elevated contents in soil and water have a serious impact on the ecological environment and human health. Soils in karst regions are characterized by a high geochemical background of As. However, the bioavailability of As in paddy soils and the potential risk of As transfer from the soil to rice remain unclear. In this study, 305 paired soil–rice samples were collected from karst regions in Guangxi, China, in order to examine the controlling variables and As bioavailability in the soil–rice system. According to this study, the karst region’s paddy soil had higher As concentrations than the non-karst region’s paddy soil. The As concentration in the rice grains was low, with only 0.62% of the rice samples exceeding the permissible value of inorganic As (0.2 mg/kg). Arsenic in the karstic paddy soils existed mainly in the residual fraction, while the water-soluble and exchangeable fractions, which are readily absorbed by rice, accounted for a relatively small proportion. The high content but low bioavailability of As in the karstic paddy soil was mostly attributed to the abundant Fe–Mn nodules, which contributed 64.45% of the As content in the soil. Within the Fe–Mn nodules, As was primarily bound to Fe-(oxyhydr)oxides, which could be released into the paddy soil under certain reduction conditions via the reductive dissolution of Fe-(oxyhydr)oxides. Under the natural pH conditions of the karstic paddy soil (pH 4.9–8.38), the leaching of As was almost negligible, and As could be steadily retained within the Fe–Mn nodules. However, extremely acidic or alkaline conditions promoted the release of As from the Fe–Mn nodules.