Show source-provided references
1. Environmental Sustainability of Microalgae-Based Production Systems: Roadmap and Challenges towards the Industrial Implementation
10.1016/j.scp.2023.101191 ↗2. Samoraj, M., Çalics, D., Trzaska, K., Mironiuk, M., and Chojnacka, K. (2024). Advancements in Algal Biorefineries for Sustainable Agriculture: Biofuels, High-Value Products, and Environmental Solutions. Biocatal. Agric. Biotechnol., 58.
10.1016/j.bcab.2024.103224 ↗4. Mutanda, T., Naidoo, D., Bwapwa, J.K., and Anandraj, A. (2020). Biotechnological Applications of Microalgal Oleaginous Compounds: Current Trends on Microalgal Bioprocessing of Products. Front. Energy Res., 8.
10.3389/fenrg.2020.598803 ↗5. Microalgal Cell Disruption through Fenton Reaction: Experiments, Modeling and Remarks on Its Effect on the Extracted Lipids Composition
6. Unlocking the Potential of Microalgae Cultivated on Wastewater Combined with Salinity Stress to Improve Biodiesel Production
10.1007/s11356-023-30370-6 ↗9. Mathematical Modelling of Chlorella Vulgaris Growth in Semi-Batch Photobioreactors Fed with Pure CO2
11. An, Y., Kim, T., Byeon, H., Rayamajhi, V., Lee, J., Jung, S., and Shin, H. (2024). Improved Production of Astaxanthin from Haematococcus Pluvialis Using a Hybrid Open--Closed Cultivation System. Appl. Sci., 14.
10.3390/app14031104 ↗13. Bjørklund, G., Gasmi, A., Lenchyk, L., Shanaida, M., Zafar, S., Mujawdiya, P.K., Lysiuk, R., Antonyak, H., Noor, S., and Akram, M. (2022). The Role of Astaxanthin as a Nutraceutical in Health and Age-Related Conditions. Molecules, 27.
10.3390/molecules27217167 ↗14. Citi, V., Torre, S., Flori, L., Usai, L., Aktay, N., Dunford, N.T., Lutzu, G.A., and Nieri, P. (2024). Nutraceutical Features of the Phycobiliprotein C-Phycocyanin: Evidence from Arthrospira Platensis (Spirulina). Nutrients, 16.
10.3390/nu16111752 ↗15. Astaxanthin as a Potential Antioxidant to Improve Health and Production Performance of Broiler Chicken
10.1155/2022/4919442 ↗16. Oslan, S.N.H., Shoparwe, N.F., Yusoff, A.H., Rahim, A.A., Chang, C.S., Tan, J.S., Oslan, S.N., Arumugam, K., Ariff, A.B., and Sulaiman, A.Z. (2021). A Review on Haematococcus Pluvialis Bioprocess Optimization of Green and Red Stage Culture Conditions for the Production of Natural Astaxanthin. Biomolecules, 11.
10.3390/biom11020256 ↗17. Li, F., Cai, M., Wu, Y., Lian, Q., Qian, Z., Luo, J., Zhang, Y., Zhang, N., Li, C., and Huang, X. (2022). Effects of Nitrogen and Light Intensity on the Astaxanthin Accumulation in Motile Cells of Haematococcus Pluvialis. Front. Mar. Sci., 9.
10.3389/fmars.2022.909237 ↗18. Improving Astaxanthin Production of Haematococcus Pluvialis by an Efficient Fed-Batch Strategy in a Photobioreactor
10.1016/j.algal.2021.102539 ↗19. Manipulation of Trophic Capacities in Haematococcus Pluvialis Enables Low-Light Mediated Growth on Glucose and Astaxanthin Formation in the Dark
10.1016/j.algal.2019.101497 ↗20. Khazi, M.I., Liaqat, F., Gu, W., Mohamed, B., Zhu, D., and Li, J. (2023). Astaxanthin Production from the Microalga Haematococcus Lacustris with a Dual Substrate Mixotrophy Strategy. Biotechnol. J., 18.
10.1002/biot.202300095 ↗21. Grujić, V.J., Todorović, B., Ambrožič-Dolinšek, J., Kranvogl, R., and Ciringer, T. (2022). Diversity and Content of Carotenoids and Other Pigments in the Transition from the Green to the Red Stage of Haematococcus Pluvialis Microalgae Identified by HPLC-DAD and LC-QTOF-MS. Plants, 11.
10.3390/plants11081026 ↗22. Sipaúba-Tavares, L.H., Tedesque, M.G., Fenerick, D.C., Millan, R.N., and Scardoeli-Truzzi, B. (2022). Effect of Light/Dark Cycles on the Growth of Haematococcus Pluvialis in Mixotrophic Cultivation with Alternative Culture Media. Biotechnol. Res. Innov., 6.
10.4322/biori.20226202 ↗24. Mixotrophic and Heterotrophic Metabolism in Brewery Wastewater by Chlorella Vulgaris: Effect on Growth, FAME Profile and Biodiesel Properties
25. Wang, P. (2014). Culture Medium and Culture Method for Culturing Haematococcus Pluvialis by Using Brewery Wastewater. (CN103966103A).
26. Amenorfenyo, D.K., Huang, X., Zhang, Y., Zeng, Q., Zhang, N., Ren, J., and Huang, Q. (2019). Microalgae Brewery Wastewater Treatment: Potentials, Benefits and the Challenges. Int. J. Environ. Res. Public Health, 16.
10.3390/ijerph16111910 ↗27. Effect of Cheese Whey on Phycobiliproteins Production and FAME Profile by Arthrospira Platensis (Spirulina): Promoting the Concept of a Circular Bio-Economy
10.1016/j.scp.2024.101625 ↗29. Zhang, Y., Chang, F., Zhang, X., Li, D., Liu, Q., Liu, F., and Zhang, H. (2022). Release of Endogenous Nutrients Drives the Transformation of Nitrogen and Phosphorous in the Shallow Plateau of Lake Jian in Southwestern China. Water, 14.
10.3390/w14172624 ↗30. He, Z., Chen, J., Lu, J., Jiang, S.Y., Su, L., Lee, C.H., and Ruan, H.D. (2022). Batch and Column Adsorption of Phosphorus by Modified Montmorillonite. Appl. Sci., 12.
10.3390/app12115703 ↗33. The Spectral Determination of Chlorophylls a and b, as Well as Total Carotenoids, Using Various Solvents with Spectrophotometers of Different Resolution
10.1016/S0176-1617(11)81192-2 ↗36. Effects of light intensity, illumination cycles on microalgae haematococcus pluvialis for production of astaxanthin
10.15436/2381-0750.16.1083 ↗37. Sforza, E., Simionato, D., Giacometti, G.M., Bertucco, A., and Morosinotto, T. (2012). Adjusted Light and Dark Cycles Can Optimize Photosynthetic Efficiency in Algae Growing in Photobioreactors. PLoS ONE, 7.
10.1371/journal.pone.0038975 ↗38. Rationally Leveraging Mixotrophic Growth of Microalgae in Different Photobioreactor Configurations for Reducing the Carbon Footprint of an Algal Biorefinery: A Techno-Economic Perspective
10.1039/C6RA14611B ↗39. Byeon, H., An, Y., Kim, T., Rayamajhi, V., Lee, J., Shin, H., and Jung, S. (2023). Effects of Four Organic Carbon Sources on the Growth and Astaxanthin Accumulation of Haematococcus Lacustris. Life, 14.
10.3390/life14010029 ↗40. Sodium Acetate Can Promote the Growth and Astaxanthin Accumulation in the Unicellular Green Alga Haematococcus Pluvialis as Revealed by a Proteomics Approach
10.1007/s00343-021-1271-y ↗41. Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production
10.1111/1541-4337.12032 ↗42. Coutinho Rodrigues, O.H., Itokazu, A.G., Rörig, L., Maraschin, M., Corrêa, R.G., Pimentel-Almeida, W., and Moresco, R. (2021). Evaluation of Astaxanthin Biosynthesis by Haematococcus Pluvialis Grown in Culture Medium Added of Cassava Wastewater. Int. Biodeterior. Biodegrad., 163.
10.1016/j.ibiod.2021.105269 ↗43. de Carvalho, J.C., Goyzueta-Mamani, L.D., Molina-Aulestia, D.T., Magalhães Júnior, A.I., Iwamoto, H., Ambati, R.R., Ravishankar, G.A., and Soccol, C.R. (2022). Microbial Astaxanthin Production from Agro-Industrial Wastes—Raw Materials, Processes, and Quality. Fermentation, 8.
10.3390/fermentation8100484 ↗44. Ahirwar, A., Meignen, G., Jahir Khan, M., Sirotiya, V., Scarsini, M., Roux, S., Marchand, J., Schoefs, B., and Vinayak, V. (2021). Light Modulates Transcriptomic Dynamics Upregulating Astaxanthin Accumulation in Haematococcus: A Review. Bioresour. Technol., 340.
10.1016/j.biortech.2021.125707 ↗45. Accurate Quantification of Astaxanthin from Haematococcus Pluvialis Using DMSO Extraction and Lipase-Catalyzed Hydrolysis Pretreatment
10.1016/j.algal.2018.08.029 ↗48. Samhat, K., Kazbar, A., Takache, H., Ismail, A., and Pruvost, J. (2023). Influence of Light Absorption Rate on the Astaxanthin Production by the Microalga Haematococcus Pluvialis during Nitrogen Starvation. Bioresour. Bioprocess., 10.
10.1186/s40643-023-00700-0 ↗50. Fang, L., Zhang, J., Fei, Z., and Wan, M. (2019). Chlorophyll as Key Indicator to Evaluate Astaxanthin Accumulation Ability of Haematococcus Pluvialis. Bioresour. Bioprocess., 6.
10.1186/s40643-019-0287-z ↗51. Chlorophyll Catabolism Precedes Changes in Chloroplast Structure and Proteome during Leaf Senescence
10.1002/pld3.127 ↗52. Sun, H., Wang, Y., He, Y., Liu, B., Mou, H., Chen, F., and Yang, S. (2023). Microalgae-Derived Pigments for the Food Industry. Mar. Drugs, 21.
10.3390/md21020082 ↗