journal article·2022-07-01Open access

Biological Activities and Phytochemicals of Lungworts (Genus Pulmonaria) Focusing on Pulmonaria officinalis

Shweta Chauhan, Varun Jaiswal, Yeong-Im Cho, Hae-Jeung Lee

Applied Sciences· Volume 12· Issue 13

Abstract

Lungworts (members of genus Pulmonaria), especially Pulmonaria officinalis, have been used as medicinal plants in folk and traditional medicine. The potential biological activities of lungworts, such as antioxidant, anti-inflammatory, anti-neurodegenerative, skin whitening, anticoagulant, antibacterial, anti-anemic, anticonvulsant, and wound-healing properties, have been observed in different studies. More than 90 phytochemicals belonging to pharmacologically active phytochemical classes have been reported for lungworts, which can be considered as one of the important contributors to the biological properties along with micronutrients. However, safety studies and clinical trials are missing for lungworts to establish most of their potential biological properties. Similarly, in vivo studies are lacking for anti-inflammatory and anti-neurodegenerative disorders and more in vivo studies are required to strengthen the knowledge of their antioxidant, anticoagulant, and anti-convulsant properties. A comprehensive compilation of the phytochemicals and biological properties of lungworts is also lacking in the literature, which can provide future direction for further pharmacological research. Hence, an attempt has been made in this study to compile the phytochemicals and biological properties to not only provide the resources for the design of further research to develop the pharmacological application of lungworts, but also to highlight the gaps and provide suggestions for future development.
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Research context

OpenAlex topics: Biological and pharmacological studies of plants · Phytochemistry and Biological Activities · Fungal Biology and Applications

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

Affiliations

Department of Food and Nutrition, College of BioNano Technology, Gachon University, 1342 Seongnam-daero, Seongnam-si 13120, Korea

Department of Computer Engineering, College of IT, Gachon University, 1342 Seongnam-daero, Seongnam-si 13120, Korea

Institute for Aging and Clinical Nutrition Research, Gachon University, Seongnam-si 13120, Korea

Department of Health Sciences and Technology, Gachon Advanced Institute for Health Sciences and Technology, Gachon University, Incheon 21999, Korea

Funding

Rural Development Administration, Republic of Korea · Gachon University research fund of 2019

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