journal article·2014-06

Effects of the subchronic exposure to an organomodified clay mineral for food packaging applications on Wistar rats

Sara Maisanaba, Daniel Gutiérrez-Praena, María Puerto, Rosario Moyano, Alfonso Blanco, María Jordá, Ana M. Cameán, Susana Aucejo, Ángeles Jos

Publisher page

Abstract

Abstract Organomodified clay minerals have many applications, but their successful technological development should be linked to their safety. There are in vitro toxicological studies that have shown adverse effects induced by organomodified clay minerals in human cell lines. However, in vivo toxicity reports are scarce, particularly those using the oral pathway. The aim of this work was to evaluate the toxicity of an organomodified clay mineral, Clay1, developed from montmorillonite (Mt) and using hexadecyltrimethylammonium bromide as modifier. A repeated dose 90-day oral toxicity study was performed in Wistar rats exposed to 40 mg/kg/day Clay1. The morphological study of the main organ tissues by optic and electronic microscopy did not reveal any adverse effect. Also, blood clinical biochemistry parameters, the reduced/oxidized glutathione (GSH/GSSG) ratio, and interleukin-6 leakage in serum did not show any significant alterations. These results suggest that Clay1 does not cause remarkable toxic effects at the conditions tested.
Source: openaire · Quality: candidate unverified · Source record ↗

Research context

OpenAlex topics: Therapeutic Uses of Natural Elements · Aluminum toxicity and tolerance in plants and animals · Clay minerals and soil interactions

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

References (28)

Show source-provided references
1. Chronic toxicological evaluation of dietary NovaSil clay in Sprague–Dawley rats10.1080/02652030500110758 ↗
2. Toxicological effects of a cationic clay, montmorillonite in vitro and in vivo10.1007/s13273-012-0012-x ↗
3. Toxic effects on alumino-silicates on nerve cell10.1016/0306-4522(90)90230-2 ↗
4. Carretero · 2006 · 717
5. Nanocomposites for food packaging applications10.1016/j.foodres.2009.03.019 ↗
6. Elmore · Int. J. Toxicol. · 2003 · 22 · 3710.1177/1091581803022S115 ↗
7. Nanotechnology in plastic food-contact materials10.1002/app.34786 ↗
8. Toxicity assessment of organomodified clays used in food contact materials on human target cell lines10.1016/j.clay.2014.01.009 ↗
9. Processed biopolymer films filled with modified montmorillonite for food packaging applications
10. Organo-modified montmorillonite for the preparation of biopolymer nanocomposites for food packaging applications
11. Use of nanoclay platelets in food packaging materials. Technical and toxicological aspects10.1080/19440049.2013.874045 ↗
12. Toxicity assessment of montmorillonite as a drug carrier for pharmaceutical applications: yeast and rats model10.4015/S1016237205000111 ↗
13. Evaluation on cytotoxicity and genotoxicity of the exfoliated silicate nanoclay10.1021/am1001162 ↗
14. Polymer modified clay minerals: a review10.1016/j.clay.2007.01.004 ↗
15. Cytotoxic effects induced by unmodified and organically modified nanoclays in the human hepatic HepG2 cell line10.1002/jat.1564 ↗
16. In vitro toxicological assessment of clays for their use in food packaging applications10.1016/j.fct.2013.03.043 ↗
17. Toxic effects of a modified montmorillonite clay on the human intestinal cell line Caco-210.1002/jat.2945 ↗
18. In vivo toxicity evaluation of the migration extract of an organomodified clay poly(lactic) acid nanocomposite10.1080/15287394.2014.890987 ↗
19. Characterization of toxic elements in clays for human healing use10.1016/S0169-1317(99)00037-X ↗
20. In vivo experimental data on the mobility of hazardous chemical elements from clays10.1016/j.clay.2003.07.001 ↗
21. Esterification reactions on the surface of layered silicate clay platelets10.1016/j.jcis.2007.06.031 ↗
22. Lysis of erythrocytes by silicate minerals10.1346/CCMN.1986.0340109 ↗
23. Exposure assessment of chemicals from packaging materials in food: a review10.1016/j.tifs.2006.12.008 ↗
24. Dietary microparticles and their impact on tolerance and immune responsiveness of the gastrointestinal tract10.1017/S0007114507832922 ↗
25. Genotoxicity of unmodified and organo-modified montmorillonite10.1016/j.mrgentox.2010.04.021 ↗
26. Food packaging based on polymer nanomaterials10.1016/j.progpolymsci.2011.02.003 ↗
27. Functional materials in food nanotechnology10.1111/j.1750-3841.2006.00195.x ↗
28. Clay-based polymer nanocomposites: research and commercial development10.1166/jnn.2005.411 ↗