Supramolecular Protein Assembly Retains Its Structural Integrity at Liquid–Liquid Interface
Abstract
Research context
OpenAlex topics: Proteins in Food Systems · Pickering emulsions and particle stabilization · Material Dynamics and Properties
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Affiliations
School of Chemical and Biomedical Engineering Nanyang Technological University 70 Nanyang Drive Singapore 637457 Singapore
Department of Chemical Engineering Dankook University Yongin 448–701 South Korea
School of Material Science and Engineering Nanyang Technological University 50 Nanyang Drive Singapore 6397987 Singapore
Department of Chemistry Hong Kong University of Science and Technology Clear Water Bay Hong Kong China
NTU‐Northwestern Institute for Nanomedicine Nanyang Technological University 50 Nanyang Drive Singapore 637553 Singapore
Funding
Institute of Materials Research and Engineering · Agency for Science, Technology and Research · National Research Foundation of Korea · Ministry of Education - Singapore