journal article·2025-12Open access

Smartphone‐Assisted Wireless Ultrasensitive Nitrite Detection in Food Samples via Hierarchical MXene/NiCoMn‐LDH/Sulfide Heterostructure on Flexible Laser‐Induced Graphene Electrode

Kugalur Shanmugam Ranjith, Ali Mohammadi, A. T. Ezhil Vilian, Yonghyeon Park, Ganji Seeta Rama Raju, Yun Suk Huh, Young‐Kyu Han

Small· Volume 21· Issue 51

Abstract

Abstract Designing a smartphone in‐built, wireless, ultrasensitive hybrid heterostructure‐based sensor is challenging, but it is potentially crucial for achieving efficient electrochemical responses related to real‐time food safety monitoring. Herein, the pioneering design of a few‐layered MXene‐tagged NiCoMn‐layered double hydroxide (LDH)/amorphous sulfide (MXe/NiCoMn‐LDH/S) hollow spheres were fabricated and tagged onto a laser‐induced graphene (LIG) electrode for smartphone‐based electrochemical detection of nitrite (NO 2 − ). Benefiting from the unique structural and compositional advantages of MXe/NiCoMn‐LDH/S integrated on a flexible LIG electrode platform, the sensor achieved a linear detection range from 0.90 to 25 µM, and a low detection limit of 0.21 µM, along with a high sensitivity of 11.88 µA µM −1 cm −2 . Additionally, using the LSV, the sensor demonstrated a wider linear range from 10 to 860 µM with a detection limit of 7.38 µM and sensitivity of 1.15 µA µM −1 cm −2 . It also demonstrated strong anti‐interference capability against various organic and inorganic substances, along with excellent reproducibility, repeatability, and reusability, as well as outstanding stability over 30 days. The proposed point‐of‐care electrochemical system, featuring a portable and affordable LIG electrode design, along with compact smartphone integrity, highlights its advantages over traditional benchtop potentiostats in real‐time water quality monitoring in rural and low‐resource areas.
Source: crossref · Quality: baseline

Research context

OpenAlex topics: Electrochemical sensors and biosensors · Advanced biosensing and bioanalysis techniques · Biosensors and Analytical Detection

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

Affiliations

Department of Energy and Material Engineering Dongguk University‐Seoul Seoul 04620 Republic of Korea

Department of Biological Sciences and Bioengineering Nano Bio High‐Tech Materials Research Center Inha University Incheon 22212 Republic of Korea

Funding

Rural Development Administration

References (56)

Show source-provided references
1. 10.1016/j.ccr.2022.21444210.1016/j.ccr.2022.214442 ↗
2. 10.1016/j.jhazmat.2024.13654110.1016/j.jhazmat.2024.136541 ↗
3. 10.1016/j.apcatb.2023.12243210.1016/j.apcatb.2023.122432 ↗
4. 10.1016/j.jhazmat.2024.13449210.1016/j.jhazmat.2024.134492 ↗
5. 10.1016/j.trac.2024.11810510.1016/j.trac.2024.118105 ↗
6. 10.1016/j.jhazmat.2025.13709310.1016/j.jhazmat.2025.137093 ↗
7. 10.1016/j.foodcont.2021.10871210.1016/j.foodcont.2021.108712 ↗
8. 10.1016/j.foodchem.2020.12739510.1016/j.foodchem.2020.127395 ↗
9. 10.1021/acs.jafc.4c0939110.1021/acs.jafc.4c09391 ↗
10. 10.1002/advs.20200299110.1002/advs.202002991 ↗
11. 10.1016/j.jhazmat.2023.13332610.1016/j.jhazmat.2023.133326 ↗
12. 10.1016/j.jece.2024.11221810.1016/j.jece.2024.112218 ↗
13. 10.1016/j.foodchem.2023.13789210.1016/j.foodchem.2023.137892 ↗
14. 10.1016/j.foodchem.2023.13700410.1016/j.foodchem.2023.137004 ↗
15. 10.1002/smll.20241149510.1002/smll.202411495 ↗
16. 10.1002/smll.20241089510.1002/smll.202410895 ↗
17. 10.1016/j.snb.2024.13643710.1016/j.snb.2024.136437 ↗
18. 10.1002/smll.20240894310.1002/smll.202408943 ↗
19. 10.1021/acsami.4c1824310.1021/acsami.4c18243 ↗
20. 10.1016/j.cej.2025.16219910.1016/j.cej.2025.162199 ↗
21. 10.1016/j.aca.2024.34352610.1016/j.aca.2024.343526 ↗
22. 10.1016/j.cej.2023.14548610.1016/j.cej.2023.145486 ↗
23. 10.1016/j.cej.2024.15094210.1016/j.cej.2024.150942 ↗
24. 10.1039/D4TA06197G10.1039/D4TA06197G ↗
25. 10.1016/j.cej.2023.14637710.1016/j.cej.2023.146377 ↗
26. 10.1016/j.ccr.2022.21491610.1016/j.ccr.2022.214916 ↗
27. 10.1016/j.ijhydene.2023.12.05910.1016/j.ijhydene.2023.12.059 ↗
28. 10.1016/j.jcis.2023.11.05010.1016/j.jcis.2023.11.050 ↗
29. 10.1016/j.jcis.2022.06.02210.1016/j.jcis.2022.06.022 ↗
30. 10.1016/j.cej.2025.16055510.1016/j.cej.2025.160555 ↗
31. 10.1016/j.cej.2021.13100310.1016/j.cej.2021.131003 ↗
32. 10.1039/D3TA07765A10.1039/D3TA07765A ↗
33. 10.1021/acsnano.2c0475010.1021/acsnano.2c04750 ↗
34. 10.1016/j.cej.2024.15748710.1016/j.cej.2024.157487 ↗
35. 10.1016/j.cej.2022.13998010.1016/j.cej.2022.139980 ↗
36. 10.1039/D4TA04656K10.1039/D4TA04656K ↗
37. 10.1002/advs.20200244610.1002/advs.202002446 ↗
38. 10.3390/catal1406036910.3390/catal14060369 ↗
39. 10.1016/j.electacta.2021.13969210.1016/j.electacta.2021.139692 ↗
40. 10.1016/j.apmt.2022.10139810.1016/j.apmt.2022.101398 ↗
41. 10.1016/j.jcis.2023.03.08910.1016/j.jcis.2023.03.089 ↗
42. 10.1016/j.jhazmat.2021.12677510.1016/j.jhazmat.2021.126775 ↗
43. 10.1021/acsnano.1c0655210.1021/acsnano.1c06552 ↗
44. 10.1016/j.jhazmat.2020.12491410.1016/j.jhazmat.2020.124914 ↗
45. 10.1016/j.envres.2022.11274710.1016/j.envres.2022.112747 ↗
46. 10.1016/j.jcis.2021.09.03610.1016/j.jcis.2021.09.036 ↗
47. 10.1016/j.jelechem.2020.11489310.1016/j.jelechem.2020.114893 ↗
48. 10.1016/j.microc.2023.10976410.1016/j.microc.2023.109764 ↗
49. 10.1016/j.matchemphys.2020.12274410.1016/j.matchemphys.2020.122744 ↗
50. 10.1016/j.snb.2020.12810210.1016/j.snb.2020.128102 ↗
51. 10.1016/j.envres.2023.11726010.1016/j.envres.2023.117260 ↗
52. 10.1016/j.bios.2023.11565910.1016/j.bios.2023.115659 ↗
53. 10.1016/j.foodchem.2023.13702710.1016/j.foodchem.2023.137027 ↗
54. 10.1016/j.foodchem.2024.13898710.1016/j.foodchem.2024.138987 ↗
55. 10.1016/j.jelechem.2021.11501610.1016/j.jelechem.2021.115016 ↗
56. 10.1016/j.matchemphys.2023.12776310.1016/j.matchemphys.2023.127763 ↗