journal article·2002-05-01

Trithiocarbonate boosted kraft cooking for improved yield

Martin Ragnar, Mikael E. Lindström

Publisher page

Abstract

The effect of adding of carbon disulphide to a kraft cook has been investigated. Among the results obtained, ail increased yield has been recorded. In sulphide-containing alkaline liquors, carbon d ...
Only a short abstract or summary was supplied by the source.
Source: openalex_inverted_index · Quality: short

Research context

OpenAlex topics: Freezing and Crystallization Processes

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

Affiliations

Kvaerner Pulping AB , Karlstad , Sweden

References

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