Effect of polysulfide pulping process on the energy balance of softwood and hardwood kraft pulp mills

Abstract Polysulfide pulping is a method to increase the pulp yield in a kraft pulp mill. Higher production is in the core of pulp mill process development, but modifications in cooking raise questions on their effects on the other parts of the process. This study focuses on the impacts of polysulfide pulping on the energy use and production of kraft pulp mills. The impacts are estimated by calculating and analyzing the steam and electricity balances of reference softwood and hardwood mills. Energy generation using residual biomass is an essential part of the operation of a kraft pulp mill, and often a notable source of income. The results show that implementation of polysulfide cooking affects both energy consumption and production. Higher hemicelluloses content of pulp cooked using polysulfide liquor means that less organic material ends up in the black liquor. Subsequently, the recovery boiler energy production suffers. The reduced steam production together with increased steam consumption decreased electricity production, corresponding to a decline in sellable electricity of 22.4 % in the hardwood mill and 28.4 % in the softwood mill. The study shows that increasing the pulp production by investing in polysulfide cooking in stand-alone kraft pulp mills can be economically feasible.