journal article·2014-01

Application of High-Speed Counter-Current Chromatography for Isolation of Triterpenes from Schisandra Chinensis (Turcz.) Baill and Induction Apoptosis Mechanism of HSC-T6

Bin Li, Xianjun Meng, Lijie Zhu, Xinyao Jiao, Jiachen Zhang

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Abstract

Triterpenes have shown many beneficial activities in researches, but their separation and preparation usually require multiple methods. Following an initial cleaning-up step on the AB-8 macroporous resin, a preparative high-speed counter-current chromatography (HSCCC) with a two-phase solvent system comprising chloroform-n-butyl alcohol-methanol-water (10:1:7:4, v/v/v/v) was used to isolate and separate triterpenes from caculis of Schisandra Chinensis (Turcz.) baill. A total of 89 mg corosolic acid with purities of 98.5% were obtained from 400 mg crude extract in one-step elution and less than 4 h, and the structure identification was performed by UV, IR, MS, 1H NMR and 13C NMR. The inhibition on liver fibrosis activities of the triterpenes against HSC-T6 in vitro were studied by cell culture methods. The results showed that the corosolic acid have better inhibitory effects on HSC-T6 cells with the IC50 value of 5∼25 μg/mL and the study also indicated that corosolic acid might be a potential Chinese medical component to inhibit liver fibrosis.
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Research context

OpenAlex topics: Genomics, phytochemicals, and oxidative stress · Chromatography in Natural Products · Bioactive natural compounds

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Affiliations

College of Food Science Shenyang Agricultural University Dongling Road 120 Shenhe District, Shenyang China

References

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