journal article·2026-03

Active gelatin-based bioplastic films reinforced with rice husk nanocellulose, Nano-MgO, and neem oil for food packaging

Asha Valsalan, Sivaranjana Paramasivan, Rajini Nagarajan, TamilAnand Solaikannan

Materials Letters· Volume 406
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Abstract

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Research context

OpenAlex topics: Nanocomposite Films for Food Packaging · Advanced Cellulose Research Studies · Polymer Science and PVC

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References (8)

Show source-provided references
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2. Rice husk nanocellulose: extraction by high-pressure homogenization, chemical treatments and characterization10.1016/j.carpta.2023.100353 ↗
3. Gelatin-based nanocomposite film with bacterial cellulose-MgO nanoparticles and its application in packaging of preserved eggs
4. Improved functionality of cinnamon oil emulsion-based gelatin films as potential edible packaging film for wax apple10.1016/j.fbio.2022.101638 ↗
5. Physical and mechanical characteristics of gelatin-based films as a potential food packaging material: a review
6. Effects of magnesium oxide (MgO) shapes on in vitro and in vivo degradation behaviors of PLA/MgO composites in long term10.3390/polym12051074 ↗
7. Physical, mechanical and antimicrobial properties of gelatin based active nanocomposite films containing AgNPs and nanoclay10.1016/j.foodhyd.2013.08.011 ↗
8. Effect of plasticizer type and essential oils on mechanical, physicochemical, and antimicrobial characteristics of gelatin, starch, and pectin-based films10.1111/jfpp.14480 ↗