journal article·2022-08Open access

Wheat bran addition as potential alternative to control the plasticizer migration into PLA/PBSA blends

Laura Aliotta, Alessandro Vannozzi, Patrizia Cinelli, Stefano Fiori, Maria-Beatrice Coltelli, Andrea Lazzeri

Journal of Materials Science· Volume 57· Issue 30

Abstract

Abstract Wheat bran (WB) was investigated as potential filler for controlling the plasticizer migration in poly(lactic acid) (PLA)/poly(butylene succinate adipate) (PBSA) binary blends (with 60 wt.% of PLA and 40 wt.% of PBSA). The migration process of three different biobased and biodegradable plasticizers [Triacetin (TA), acetyl tri-n-butyl citrate (ATBC) and oligomeric lactic acid (OLA)] was investigated adding them at a fixed amount of 10 wt.%. TA revealed the greater mass loss over the time as confirmed from the calculation of the diffusion coefficients. The addition of WB in different amount (from 10 to 30 wt.%) revealed its tendency to influence the diffusion process in a manner strictly dependent on its content. The great dimensions of the WB, however, weaken the material suggesting to adopt a preliminary dimensional reduction of the filler to mitigate the negative effect observed on the mechanical properties. From this study emerged the WB potential to be used as filler for controlling the plasticizer migration, thus suggesting a possible valorization of this waste byproduct in biobased and biodegradable materials.
Source: crossref · Quality: baseline

Research context

OpenAlex topics: biodegradable polymer synthesis and properties · Microplastics and Plastic Pollution · Polymer Science and PVC

SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.

References (78)

Show source-provided references
1. Shen L, Worrell E, Patel M (2010) Present and future development in plastics from biomass. Biofuels, Bioprod Biorefining Innov Sustain Econ 4:25–4010.1002/bbb.189 ↗
2. Rao GM, Bharathi P, Akila R (2014) A comprehensive review on biopolymers. Sci Rev Chem Commun 4:61–68
3. Lambert S, Wagner M (2017) Environmental performance of bio-based and biodegradable plastics: the road ahead. Chem Soc Rev 46:6855–6871. https://doi.org/10.1039/c7cs00149e10.1039/c7cs00149e ↗
4. La Mantia FP, Morreale M, Botta L et al (2017) Degradation of polymer blends: A brief review. Polym Degrad Stab 145:79–92. https://doi.org/10.1016/j.polymdegradstab.2017.07.01110.1016/j.polymdegradstab.2017.07.011 ↗
5. Song JH, Murphy RJ, Narayan R, Davies GBH (2009) Biodegradable and compostable alternatives to conventional plastics. Philos Trans R Soc B Biol Sci 364:2127–2139. https://doi.org/10.1098/rstb.2008.028910.1098/rstb.2008.0289 ↗
6. Mekonnen T, Mussone P, Khalil H, Bressler D (2013) Progress in bio-based plastics and plasticizing modifications. J Mater Chem A 1:13379–13398. https://doi.org/10.1039/c3ta12555f10.1039/c3ta12555f ↗
7. Escobar N, Haddad S, Börner J, Britz W (2018) Land use mediated GHG emissions and spillovers from increased bioplastic consumption. Environ Res Lett 13(12):12500510.1088/1748-9326/aaeafb ↗
8. Di Bartolo A, Infurna G, Dintcheva NT (2021) A review of bioplastics and their adoption in the circular economy. Polymers (Basel). https://doi.org/10.3390/polym1308122910.3390/polym13081229 ↗
9. Garrison TF, Murawski A, Quirino RL (2016) Bio-based polymers with potential for biodegradability. Polymers (Basel) 8:26210.3390/polym8070262 ↗
10. Imre B, Pukánszky B (2013) Compatibilization in bio-based and biodegradable polymer blends. Eur Polym J 49:1215–1233. https://doi.org/10.1016/j.eurpolymj.2013.01.01910.1016/j.eurpolymj.2013.01.019 ↗
11. Sonchaeng U, Iniguez-Franco F, Auras R et al (2018) Poly (lactic acid) mass transfer properties. Prog Polym Sci 86:85–12110.1016/j.progpolymsci.2018.06.008 ↗
12. Anderson KS, Schreck KM, Hillmyer MA (2008) Toughening polylactide. Polym Rev 48:85–108. https://doi.org/10.1080/1558372070183421610.1080/15583720701834216 ↗
13. Aliotta L, Cinelli P, Coltelli MB et al (2017) Effect of nucleating agents on crystallinity and properties of poly(lactic acid) (PLA). Eur Polym J 93:822–832. https://doi.org/10.1016/j.eurpolymj.2017.04.04110.1016/j.eurpolymj.2017.04.041 ↗
14. Raquez JM, Habibi Y, Murariu M, Dubois P (2013) Polylactide (PLA)-based nanocomposites. Prog Polym Sci 38:1504–1542. https://doi.org/10.1016/j.progpolymsci.2013.05.01410.1016/j.progpolymsci.2013.05.014 ↗
15. Liu H, Zhang J (2011) Research progress in toughening modification of poly(lactic acid). J Polym Sci Part B Polym Phys 49:1051–1083. https://doi.org/10.1002/polb.2228310.1002/polb.22283 ↗
16. Krishnan S, Pandey P, Mohanty S, Nayak SK (2016) Toughening of polylactic acid: an overview of research progress. Polym Plast Technol Eng 55:1623–1652. https://doi.org/10.1080/03602559.2015.109869810.1080/03602559.2015.1098698 ↗
17. Zhang K, Nagarajan V, Misra M, Mohanty AK (2014) Supertoughened renewable PLA reactive multiphase blends system: phase morphology and performance. ACS Appl Mater Interfaces 6:12436–1244810.1021/am502337u ↗
18. Aliotta L, Gigante V, Coltelli M, Lazzeri A (2021) Volume change during creep and micromechanical deformation processes in PLA—PBSA binary blends. Polymers (Basel) 13:1–18. https://doi.org/10.3390/polym1314237910.3390/polym13142379 ↗
19. Changwichan K, Silalertruksa T, Gheewala SH (2018) Eco-efficiency assessment of bioplastics production systems and end-of-life options. Sustainability 10:95210.3390/su10040952 ↗
20. Aliotta L, Vannozzi A, Canesi I et al (2021) Poly(lactic acid) (PLA)/poly(butylene succinate-co-adipate) (PBSA) compatibilized binary biobased blends: melt fluidity, morphological, thermo-mechanical and micromechanical analysis. Polymers (Basel) 13:1–22. https://doi.org/10.3390/polym1302021810.3390/polym13020218 ↗
21. Nofar M, Maani A, Sojoudi H et al (2015) Interfacial and rheological properties of PLA/PBAT and PLA/PBSA blends and their morphological stability under shear flow. J Rheol (N Y N Y) 59:317–33310.1122/1.4905714 ↗
22. Oguz H, Dogan C, Kara D, et al (2019) Development of PLA-PBAT and PLA-PBSA bio-blends: effects of processing type and PLA crystallinity on morphology and mechanical properties. In: AIP Conference Proceedings 2055. https://doi.org/10.1063/1.508481310.1063/1.5084813 ↗
23. Nofar M, Salehiyan R, Ciftci U et al (2020) Ductility improvements of PLA-based binary and ternary blends with controlled morphology using PBAT, PBSA, and nanoclay. Compos Part B Eng. https://doi.org/10.1016/j.compositesb.2019.10766110.1016/j.compositesb.2019.107661 ↗
24. Hamad K, Kaseem M, Ayyoob M et al (2018) Polylactic acid blends: the future of green, light and tough. Prog Polym Sci 85:83–127. https://doi.org/10.1016/j.progpolymsci.2018.07.00110.1016/j.progpolymsci.2018.07.001 ↗
25. Meng L, Yu L, Khalid S et al (2019) Preparation, microstructure and performance of poly (lactic acid)-poly(butylene succinate-co-butyleneadipate)-starch hybrid composites. Compos Part B Eng 177:107384. https://doi.org/10.1016/j.compositesb.2019.10738410.1016/j.compositesb.2019.107384 ↗
26. Kfoury G, Raquez J-M, Hassouna F et al (2013) Recent advances in high performance poly(lactide): from “green” plasticization to super-tough materials via (reactive) compounding. Front Chem 1:3210.3389/fchem.2013.00032 ↗
27. Labrecque LV, Kumar RA, Davé V et al (1997) Citrate esters as plasticizers for poly(lactic acid). J Appl Polym Sci 66:1507–1513. https://doi.org/10.1002/(SICI)1097-4628(19971121)66:8%3c1507::AID-APP11%3e3.0.CO;2-010.1002/(SICI)1097-4628(19971121)66:8<1507::AID-APP11>3.0.CO;2-0 ↗
28. Maiza M, Benaniba MT, Massardier-Nageotte V (2016) Plasticizing effects of citrate esters on properties of poly(lactic acid). J Polym Eng 36:371–380. https://doi.org/10.1515/polyeng-2015-014010.1515/polyeng-2015-0140 ↗
29. Aliotta L, Canesi I, Lazzeri A (2021) Study on the preferential distribution of acetyl tributyl citrate in poly(lactic) acid-poly(butylene adipate-co-terephthalate) blends. Polym Test 98:1–14. https://doi.org/10.1016/j.polymertesting.2021.10716310.1016/j.polymertesting.2021.107163 ↗
30. Ljungberg N, Wesslen B (2003) Tributyl citrate oligomers as plasticizers for poly(lactic acid): thermo-mechanical film properties and aging. Polymer (Guildf) 44:7679–768810.1016/j.polymer.2003.09.055 ↗
31. Boyacioglu S, Kodal M, Ozkoc G (2020) A comprehensive study on shape memory behavior of PEG plasticized PLA/TPU bio-blends. Eur Polym J 122:10937210.1016/j.eurpolymj.2019.109372 ↗
32. Abdelwahab MA, Flynn A, Sen CB et al (2012) Thermal, mechanical and morphological characterization of plasticized PLA-PHB blends. Polym Degrad Stab 97:1822–1828. https://doi.org/10.1016/j.polymdegradstab.2012.05.03610.1016/j.polymdegradstab.2012.05.036 ↗
33. Avolio R, Castaldo R, Gentile G et al (2015) Plasticization of poly(lactic acid) through blending with oligomers of lactic acid: effect of the physical aging on properties. Eur Polym J 66:533–54210.1016/j.eurpolymj.2015.02.040 ↗
34. Coltelli M-B, Della Maggiore I, Bertoldo M et al (2008) Poly(lcatic acid) properties as a consequnce of poly(butylene adipate-co-terephtalate) blending and acetyl trybutyl citrate plasticization. J Appl Polym Sci 110:1250–1262. https://doi.org/10.1002/app.2851210.1002/app.28512 ↗
35. Czogała J, Pankalla E, Turczyn R (2021) Recent attempts in the design of efficient PVC plasticizers with reduced migration. Materials (Basel) 14:84410.3390/ma14040844 ↗
36. Scarfato P, Di Maio L, Incarnato L (2015) Recent advances and migration issues in biodegradable polymers from renewable sources for food packaging. J Appl Polym Sci. https://doi.org/10.1002/app.4259710.1002/app.42597 ↗
37. Jamarani R, Erythropel HC, Nicell JA et al (2018) How green is your plasticizer? Polymers (Basel) 10:83410.3390/polym10080834 ↗
38. Arvanitoyannis IS, Bosnea L (2004) Migration of substances from food packaging materials to foods. Crit Rev Food Sci Nutr 44:63–7610.1080/10408690490424621 ↗
39. Coltelli MB, Danti S, Trombi L et al (2018) Preparation of innovative skin compatible films to release polysaccharides for biobased beauty masks. Cosmetics. https://doi.org/10.3390/cosmetics504007010.3390/cosmetics5040070 ↗
40. Hiremath C, Heggannavar GB, Mitchell GR, Kariduraganavar MY (2015) Biopolymers in drug delivery. In: Green polymer composites technology
41. Aliotta L, Vannozzi A, Panariello L et al (2020) Sustainable micro and nano additives for controlling the migration of a biobased plasticizer from PLA-based flexible films. Polymers (Basel) 12:1–25. https://doi.org/10.3390/polym1206136610.3390/polym12061366 ↗
42. Stark TD, Choi H, Diebel PW (2005) Influence of plasticizer molecular weight on plasticizer retention in PVC geomembranes. Geosynth Int 12:99–110. https://doi.org/10.1680/gein.2005.12.2.9910.1680/gein.2005.12.2.99 ↗
43. Ojijo V, Sinha Ray S, Sadiku R (2012) Role of specific interfacial area in controlling properties of immiscible blends of biodegradable polylactide and poly[(butylene succinate)-co-adipate]. ACS Appl Mater Interfaces 4:6690–670110.1021/am301842e ↗
44. Arrieta MP, Fortunati E, Dominici F et al (2015) Bionanocomposite films based on plasticized PLA–PHB/cellulose nanocrystal blends. Carbohydr Polym 121:265–275. https://doi.org/10.1016/j.carbpol.2014.12.05610.1016/j.carbpol.2014.12.056 ↗
45. Lundsgaard R (2010) Migration of plasticisers from PVC and other polymers. PHD thesis—technical University of Denmark
46. Lee S, Lee JW (2005) Characterization and processing of Biodegradable polymer blends of poly(lactic acid) with poly(butylene succinate adipate). Korea Aust Rheol J 17:71–77
47. Ma Y, Liao S, Li Q et al (2020) Physical and chemical modifications of poly(vinyl chloride) materials to prevent plasticizer migration—still on the run. React Funct Polym 147:104458. https://doi.org/10.1016/j.reactfunctpolym.2019.10445810.1016/j.reactfunctpolym.2019.104458 ↗
48. Li X, He Y, Huang C et al (2016) Inhibition of plasticizer migration from packaging to foods during microwave heating by controlling the esterified starch film structure. Food Control 66:130–136. https://doi.org/10.1016/j.foodcont.2016.01.04610.1016/j.foodcont.2016.01.046 ↗
49. Földes E (1998) Study of the effects influencing additive migration in polymers. Angew Makromol Chemie 261–262:65–76. https://doi.org/10.1002/(sici)1522-9505(19981201)261-262:1%3c65::aid-apmc65%3e3.3.co;2-j10.1002/(sici)1522-9505(19981201)261-262:1<65::aid-apmc65>3.3.co;2-j ↗
50. Tiwari A, Khawas R (2021) Food waste and agro by-products: a step towards food sustainability. In: Innovation in the food sector through the valorization of food and agro-food by-products. https://doi.org/10.5772/intechopen.9617710.5772/intechopen.96177 ↗
51. Prueckler M, Siebenhandl-Ehn S, Apprich S et al (2014) Wheat bran-based biorefinery 1: composition of wheat bran and strategies of functionalization. LWT Food Sci Technol 56:211–22110.1016/j.lwt.2013.12.004 ↗
52. Rahman A, Ulven CA, Johnson MA et al (2017) Pretreatment of wheat bran for suitable reinforcement in biocomposites. J Renew Mater 5:6210.7569/JRM.2017.634133 ↗
53. Rahman A, Ulven CA, Durant C et al (2017) Selection, pretreatment, and use of wheat bran for making thermoplastic composite. In: 2017 ASABE annual international meeting. American Society of Agricultural and Biological Engineers10.13031/aim.201701090 ↗
54. Coltelli M, Bertolini A, Aliotta L et al (2021) Chain extension of poly(lactic acid) (PLA )-based blends and composites containing bran with biobased compounds for controlling their processability and recyclability. Polymers (Basel) 13:1–26. https://doi.org/10.3390/polym1318305010.3390/polym13183050 ↗
55. Formela K, Hejna A, Piszczyk Ł et al (2016) Processing and structure–property relationships of natural rubber/wheat bran biocomposites. Cellulose 23:3157–3175. https://doi.org/10.1007/s10570-016-1020-010.1007/s10570-016-1020-0 ↗
56. Shankar RS, Srinivasan SA, Shankar S et al (2014) Review article on wheat flour/wheat bran/wheat husk based bio composites. Int J Sci Res Publ 4:1–9
57. Gigante V, Cinelli P, Righetti MC et al (2020) On the use of biobased waxes to tune thermal and mechanical properties of polyhydroxyalkanoates—bran biocomposites. Polymers (Basel) 12:1–18. https://doi.org/10.3390/polym1211261510.3390/polym12112615 ↗
58. Hamdani M, Feigenbaum A, Vergnaud JM (1997) Prediction of worst case migration from packaging to food using mathematical models. Food Addit Contam 14:499–506. https://doi.org/10.1080/0265203970937455710.1080/02652039709374557 ↗
59. Crank J (1975) The mathematics of diffusion, 2nd edn. Oxford, Oxford University Press
60. Vergnaud JM (1995) General survey on the mass transfers taking place between a polymer and a liquid. J Polym Eng 15:57–7810.1515/POLYENG.1995.15.1-2.57 ↗
61. Mercer A, Castle L, Comyn J, Gilbert J (1990) Evaluation of a predictive mathematical model of di-(2-ethylhexyl) adipate plasticizer migration from PVC film into foods. Food Addit Contam 7:497–507. https://doi.org/10.1080/0265203900937391110.1080/02652039009373911 ↗
62. Lundsgaard R, Kontogeorgis GM, Kristiansen JK, Jensen TF (2009) Modeling of the migration of glycerol monoester plasticizers in highly plasticized poly(vinyl chloride). J Vinyl Addit Technol 15:147–158. https://doi.org/10.1002/vnl.2019310.1002/vnl.20193 ↗
63. Smith GS, Skidmore CB, Howe PM, Majewski J (2004) Diffusion, evaporation, and surface enrichment of a plasticizing additive in an annealed polymer thin film. J Polym Sci Part B Polym Phys 42:3258–326610.1002/polb.20171 ↗
64. Wei X-F, Linde E, Hedenqvist MS (2019) Plasticiser loss from plastic or rubber products through diffusion and evaporation. Mater Degrad 3:18. https://doi.org/10.1038/s41529-019-0080-710.1038/s41529-019-0080-7 ↗
65. ISO (2012) ISO 527, plastics, determination of tensile properties. Part 2: test conditions for moulding and extrusion plastics
66. Fischer EW, Sterzel HJ, Wegner G (1973) Investigation of the structure of solution grown crystals of lactide copolymers by means of chemical reactions. Kolloid-Zeitschrift Zeitschrift für Polym 251:980–990. https://doi.org/10.1007/BF0149892710.1007/BF01498927 ↗
67. Bureepukdee C, Suttireungwong S, Seadan M (2015) A study on reactive blending of (poly lactic acid) and poly (butylene succinate co adipate). In: IOP conference series: materials science and engineering. https://doi.org/10.1088/1757-899X/87/1/01207010.1088/1757-899X/87/1/012070 ↗
68. AGPL free software Mol View. https://molview.org/. Accessed 13 Dec 2021
69. Provatas A (2003) Energetic plasticizer migration studies. J Energ Mater 21:237–245. https://doi.org/10.1080/71377043510.1080/713770435 ↗
70. Scaffaro R, Maio A, Gulino EF et al (2020) The effects of nanoclay on the mechanical properties, carvacrol release and degradation of a PLA/PBAT blend. Mater (Basel, Switzerland). https://doi.org/10.3390/ma1304098310.3390/ma13040983 ↗
71. Dhibar AK, Kim JK, Khatua BB (2011) Cocontinuous phase morphology of asymmetric compositions of polypropylene/high-density polyethylene blend by the addition of clay. J Appl Polym Sci 119:3080–309210.1002/app.33057 ↗
72. Wu D, Yuan L, Laredo E et al (2012) Interfacial properties, viscoelasticity, and thermal behaviors of poly(butylene succinate)/polylactide blend. Ind Eng Chem Res 51:2290–2298. https://doi.org/10.1021/ie202228810.1021/ie2022288 ↗
73. Babu CR, Ketanapalli H, Beebi SK, Kolluru VC (2018) Wheat bran-composition and nutritional quality: a review. Adv Biotechnol Microbiol 9:1–7
74. Muller J, Jiménez A, González-Martínez C, Chiralt A (2016) Influence of plasticizers on thermal properties and crystallization behaviour of poly(lactic acid) films obtained by compression moulding. Polym Int 65:970–978. https://doi.org/10.1002/pi.514210.1002/pi.5142 ↗
75. Ray SS, Bandyopadhyay J, Bousmina M (2007) Thermal and thermomechanical properties of poly[(butylene succinate)-co-adipate] nanocomposite. Polym Degrad Stab 92:802–812. https://doi.org/10.1016/j.polymdegradstab.2007.02.00210.1016/j.polymdegradstab.2007.02.002 ↗
76. Ray SS, Bousmina M (2005) Poly (butylene sucinate-co-adipate)/montmorillonite nanocomposites: effect of organic modifier miscibility on structure, properties, and viscoelasticity. Polymer (Guildf) 46:12430–1243910.1016/j.polymer.2005.10.102 ↗
77. Maiza M, Benaniba MT, Quintard G, Massardier-Nageotte V (2015) Biobased additive plasticizing polylactic acid (PLA). Polimeros 25:581–590. https://doi.org/10.1590/0104-1428.198610.1590/0104-1428.1986 ↗
78. Dorgan JR, Janzen J, Clayton MP et al (2005) Melt rheology of variable L-content poly (lactic acid). J Rheol (N Y N Y) 49:607–61910.1122/1.1896957 ↗