Enhanced photostability of chlorophyll by introducing Mg2Si as an O2-depleting agent
Bibliographic record
Abstract
No abstract is available for this record. The assistant can identify its topic from the title, but cannot infer the study’s results.
Source: Not provided · Quality: missing
Research context
OpenAlex topics: Photosynthetic Processes and Mechanisms · Marine and coastal ecosystems · Analytical Chemistry and Sensors
SciVX discovery tags are terminology-based. OpenAlex topics are source-provided classifications.
References (49)
Show source-provided references
1. Queiroz Zepka L, Jacob-Lopes E, Roca M (2019) Catabolism and bioactive properties of chlorophylls. Curr Opin Food Sci 26:94–100. https://doi.org/10.1016/j.cofs.2019.04.00410.1016/j.cofs.2019.04.004 ↗
2. Li Y, Zhang F, Wang X-F, Chen G, Fu X, Tian W, Kitao O, Tamiaki H, Sasaki S-I (2017) Pluronic micelle-encapsulated red-photoluminescent chlorophyll derivative for biocompatible cancer cell imaging. Dyes Pigments 136:17–23. https://doi.org/10.1016/j.dyepig.2016.08.01810.1016/j.dyepig.2016.08.018 ↗
3. Ritchie RJ, Sma-Air S (2022) Lability of chlorophylls in solvent. J Appl Phycol 34(3):1577–1586. https://doi.org/10.1007/s10811-022-02740-z10.1007/s10811-022-02740-z ↗
4. Shanmugam S, Xu J, Boyer C (2015) Utilizing the electron transfer mechanism of chlorophyll a under light for controlled radical polymerization. Chem Sci 6(2):1341–1349. https://doi.org/10.1039/c4sc03342f10.1039/c4sc03342f ↗
5. Ludin NA, Al-Alwani Mahmoud AM, Bakar Mohamad A, Kadhum AAH, Sopian K, Abdul Karim NS (2014) Review on the development of natural dye photosensitizer for dye-sensitized solar cells. Renew Sustain Energy Rev 31:386–396. https://doi.org/10.1016/j.rser.2013.12.00110.1016/j.rser.2013.12.001 ↗
6. Li Y, Zhao W, Li M, Chen G, Wang XF, Fu X, Kitao O, Tamiaki H, Sakai K, Ikeuchi T, Sasaki SI (2017) Chlorophyll-based organic-inorganic heterojunction solar cells. Chemistry 23(45):10886–10892. https://doi.org/10.1002/chem.20170185810.1002/chem.201701858 ↗
7. Lv Z, Meng L, Cao F, Li L (2022) Wrapping BiVO4 with chlorophyll for greatly improved photoelectrochemical performance and stability. Sci China Mater 65(6):1512–1521. https://doi.org/10.1007/s40843-021-1948-210.1007/s40843-021-1948-2 ↗
8. Hu P, Wu T, Fan W, Chen L, Liu Y, Ni D, Bu W, Shi J (2017) Near infrared-assisted Fenton reaction for tumor-specific and mitochondrial DNA-targeted photochemotherapy. Biomaterials 141:86–95. https://doi.org/10.1016/j.biomaterials.2017.06.03510.1016/j.biomaterials.2017.06.035 ↗
9. Hsiao CJ, Lin JF, Wen HY, Lin YM, Yang CH, Huang KS, Shaw JF (2020) Enhancement of the stability of chlorophyll using chlorophyll-encapsulated polycaprolactone microparticles based on droplet microfluidics. Food Chem 306:125300. https://doi.org/10.1016/j.foodchem.2019.12530010.1016/j.foodchem.2019.125300 ↗
10. Bekalé L, Barazzouk S, Hotchandani S (2012) Beneficial role of gold nanoparticles as photoprotector of magnesium tetraphenylporphyrin. J Mater Chem 22(7):2943–2951. https://doi.org/10.1039/c1jm13861h10.1039/c1jm13861h ↗
11. Itoh T, Yano K, Inada Y, Fukushima Y (2002) Photostabilized chlorophyll a in mesoporous silica: adsorption properties and photoreduction activity of chlorophyll a. JACS 127:13437–1344710.1021/ja0203059 ↗
12. Li F, Zhou L, Cao J, Wang Z, Liao X, Zhang Y (2022) Aggregation induced by the synergy of sodium chloride and high-pressure improves chlorophyll stability. Food Chem 366:130577. https://doi.org/10.1016/j.foodchem.2021.13057710.1016/j.foodchem.2021.130577 ↗
13. Qin M, Wang Z, Sun D, Jiang X, Yao L, Yu M (2022) Preparation of green-protected bamboo with excellent color fastness using natural sodium copper chlorophyll. J Clean Prod 371:133701. https://doi.org/10.1016/j.jclepro.2022.13370110.1016/j.jclepro.2022.133701 ↗
14. Gvozdev DA, Ramonova AA, Maksimov EG, Paschenko VZ (2020) Specific features of the interaction between chemical traps and phthalocyanine dyes affecting the measurement of the yield of reactive oxygen species. Dyes Pigm 181:108538. https://doi.org/10.1016/j.dyepig.2020.10853810.1016/j.dyepig.2020.108538 ↗
15. Rizzi V, Vurro D, Placido T, Fini P, Petrella A, Semeraro P, Cosma P (2018) Gold-chlorophyll a-hybrid nanoparticles and chlorophyll a/cetyltrimethylammonium chloride self-assembled-suprastructures as novel carriers for chlorophyll a delivery in water medium: photoactivity and photostability. Colloids Surf B Biointerfaces 161:555–562. https://doi.org/10.1016/j.colsurfb.2017.11.00910.1016/j.colsurfb.2017.11.009 ↗
16. Rader Bowers LM, Schmidtke Sobeck SJ (2016) Impact of medium and ambient environment on the photodegradation of carmine in solution and paints. Dyes Pigments 127:18–24. https://doi.org/10.1016/j.dyepig.2015.12.01210.1016/j.dyepig.2015.12.012 ↗
17. Chai Z, Jing C, Liu Y, An Y, Shi L (2014) Spectroscopic studies on the photostability and photoactivity of metallo-tetraphenylporphyrin in micelles. Colloid Polym Sci 292(6):1329–1337. https://doi.org/10.1007/s00396-014-3186-z10.1007/s00396-014-3186-z ↗
18. Li S, Mu B, Wang X, Wang A (2021) Recent researches on natural pigments stabilized by clay minerals: a review. Dyes Pigm 190:109322. https://doi.org/10.1016/j.dyepig.2021.10932210.1016/j.dyepig.2021.109322 ↗
19. Saito T, Fukui K, Kodera Y, Matsushima A, Nishimura H, Inada Y (2005) Photostability of biliverdin bound to smectite, clay mineral. Dyes Pigments 65(1):21–24. https://doi.org/10.1016/j.dyepig.2004.06.00110.1016/j.dyepig.2004.06.001 ↗
20. Niu D, Li Y, Shi J (2017) Silica/organosilica cross-linked block copolymer micelles: a versatile theranostic platform. Chem Soc Rev 46(3):569–585. https://doi.org/10.1039/c6cs00495d10.1039/c6cs00495d ↗
21. Li J, Fan J, Cao R, Zhang Z, Du J, Peng X (2018) Encapsulated dye/polymer nanoparticles prepared via miniemulsion polymerization for inkjet printing. ACS Omega 3(7):7380–7387. https://doi.org/10.1021/acsomega.8b0115110.1021/acsomega.8b01151 ↗
22. Li F, Cao J, Wang Z, Liao X, Hu X, Zhang Y (2022) Dual aggregation in ground state and ground-excited state induced by high concentrations contributes to chlorophyll stability. Food Chem 383:132447. https://doi.org/10.1016/j.foodchem.2022.13244710.1016/j.foodchem.2022.132447 ↗
23. Sommer Marquez AE, Lerner DA, Fetter G, Bosch P, Tichit D, Palomares E (2014) Preparation of layered double hydroxide/chlorophyll a hybrid nano-antennae: a key step. Dalton Trans 43(27):10521–10528. https://doi.org/10.1039/c4dt00113c10.1039/c4dt00113c ↗
24. Chai Z, Ma L, Wang Y, Ren X, Gao M (2016) Enhanced stability of ZnTPPS by polymeric gold nanoparticles in acidic aqueous solutions. J Macromol Sci Part A 53(5):270–275. https://doi.org/10.1080/10601325.2016.115164010.1080/10601325.2016.1151640 ↗
25. Ormond AB, Freeman HS (2013) Effects of substituents on the photophysical properties of symmetrical porphyrins. Dyes Pigments 96(2):440–448. https://doi.org/10.1016/j.dyepig.2012.09.01110.1016/j.dyepig.2012.09.011 ↗
26. Chai Z, Gao H, Ren J, An Y, Shi L (2013) MgTPPS/block copolymers complexes for enhanced stability and photoactivity. RSC Adv 3(40):18351. https://doi.org/10.1039/c3ra42616e10.1039/c3ra42616e ↗
27. Emiezi Agarry I, Wang Z, Cai T, Wu Z, Kan J, Chen K (2022) Utilization of different carrier agents for chlorophyll encapsulation: Characterization and kinetic stability study. Food Res Int 160:111650. https://doi.org/10.1016/j.foodres.2022.11165010.1016/j.foodres.2022.111650 ↗
28. Zhdanova KA, Savelyeva IO, Ignatova AA, Gradova MA, Gradov OV, Lobanov AV, Feofanov AV, Mironov AF, Bragina NA (2020) Synthesis and photodynamic antimicrobial activity of amphiphilic meso-arylporphyrins with pyridyl moieties. Dyes Pigm 181:108561. https://doi.org/10.1016/j.dyepig.2020.10856110.1016/j.dyepig.2020.108561 ↗
29. Agarry IE, Wang Z, Cai T, Kan J, Chen K (2022) Chlorophyll encapsulation by complex coacervation and vibration nozzle technology: characterization and stability study. Innov Food Sci Emerg Technol 78:103017. https://doi.org/10.1016/j.ifset.2022.10301710.1016/j.ifset.2022.103017 ↗
30. Dai Q, Liu S, Jin H, Jiang Y, Xia T (2019) Effects of additive β-cyclodextrin on the performances of green tea infusion. J Chem 2019:1–7. https://doi.org/10.1155/2019/742851410.1155/2019/7428514 ↗
31. Aitken CE, Marshall RA, Puglisi JD (2008) An oxygen scavenging system for improvement of dye stability in single-molecule fluorescence experiments. Biophys J 94(5):1826–1835. https://doi.org/10.1529/biophysj.107.11768910.1529/biophysj.107.117689 ↗
32. Bai X, Wang J, Mu X, Yang J, Liu H, Xu F, Jing Y, Liu L, Xue X, Dai H, Liu Q, Sun YM, Liu C, Zhang XD (2017) Ultrasmall WS2 quantum dots with visible fluorescence for protection of cells and animal models from radiation-induced damages. ACS Biomater Sci Eng 3(3):460–470. https://doi.org/10.1021/acsbiomaterials.6b0071410.1021/acsbiomaterials.6b00714 ↗
33. Zhang C, Ni D, Liu Y, Yao H, Bu W, Shi J (2017) Magnesium silicide nanoparticles as a deoxygenation agent for cancer starvation therapy. Nat Nanotechnol 12(4):378–386. https://doi.org/10.1038/nnano.2016.28010.1038/nnano.2016.280 ↗
34. Boyles C, Sobeck SJS (2020) Photostability of organic red food dyes. Food Chem 315:126249. https://doi.org/10.1016/j.foodchem.2020.12624910.1016/j.foodchem.2020.126249 ↗
35. Ferruzzi MG, Blakeslee J (2007) Digestion, absorption, and cancer preventative activity of dietary chlorophyll derivatives. Nutr Res 27(1):1–12. https://doi.org/10.1016/j.nutres.2006.12.00310.1016/j.nutres.2006.12.003 ↗
36. Ngamwonglumlert L, Devahastin S, Chiewchan N (2017) Natural colorants: pigment stability and extraction yield enhancement via utilization of appropriate pretreatment and extraction methods. Crit Rev Food Sci Nutr 57(15):3243–3259. https://doi.org/10.1080/10408398.2015.110949810.1080/10408398.2015.1109498 ↗
37. Barazzouk S, Bekalé L, Hotchandani S (2012) Enhanced photostability of chlorophyll-a using gold nanoparticles as an efficient photoprotector. J Mater Chem 22(48):25316. https://doi.org/10.1039/c2jm33681b10.1039/c2jm33681b ↗
38. Maria IG, Barringer SA (2000) Green color degradation of blanched Broccoli (Brasszca oleracea) due to acid and microbial growth. Food Process Preserv 24:253–26310.1111/j.1745-4549.2000.tb00417.x ↗
39. Zhang JB, Zhang PY, Chen GH, Han F, Wei XH (2008) Photochemical reaction between magnesium tetraphenyl porphyrin and oxygen. Chin Chem Lett 19(10):1190–1192. https://doi.org/10.1016/j.cclet.2008.07.00410.1016/j.cclet.2008.07.004 ↗
40. Zhang J, Zhang P, Zhang Z, Wei X (2009) Spectroscopic and kinetic studies of photochemical reaction of magnesium tetraphenylporphyrin with oxygen. J Phys Chem A 113:5367–537410.1021/jp811209k ↗
41. Steet JA, Tong CH (1996) Degradation kinetics of green color and chlorophylls in peas by colorimetry and HPLC. Food Sci 61(5):924–92810.1111/j.1365-2621.1996.tb10903.x ↗
42. Lion Y, Delmelle M, VoRST AVD (1976) New method of detecting singlet oxygen production. Nature 263:442–44310.1038/263442a0 ↗
43. Cellamare BM, Fini P, Agostiano A, Sortino S, Cosma P (2013) Identification of ROS produced by photodynamic activity of chlorophyll/cyclodextrin inclusion complexes. Photochem Photobiol 89(2):432–441. https://doi.org/10.1111/j.1751-1097.2012.01238.x10.1111/j.1751-1097.2012.01238.x ↗
44. Qu F, Gong N, Wang S, Gao Y, Sun C, Fang W, Men Z (2020) Effect of pH on fluorescence and absorption of aggregates of chlorophyll a and carotenoids. Dyes Pigments 173:107975. https://doi.org/10.1016/j.dyepig.2019.10797510.1016/j.dyepig.2019.107975 ↗
45. Chen C, Gong N, Li Z, Sun C, Men Z (2017) Concentration effect on quenching of chlorophyll a fluorescence by all-trans-beta-carotene in photosynthesis. Molecules 22(10):1585. https://doi.org/10.3390/molecules2210158510.3390/molecules22101585 ↗
46. Wan WL, Lin YJ, Chen HL, Huang CC, Shih PC, Bow YR, Chia WT, Sung HW (2017) In situ nanoreactor for photosynthesizing H2 gas to mitigate oxidative stress in tissue inflammation. J Am Chem Soc 139(37):12923–12926. https://doi.org/10.1021/jacs.7b0749210.1021/jacs.7b07492 ↗
47. Chen D, Zhang G, Li R, Guan M, Wang X, Zou T, Zhang Y, Wang C, Shu C, Hong H, Wan LJ (2018) Biodegradable, hydrogen peroxide, and glutathione dual responsive nanoparticles for potential programmable paclitaxel release. J Am Chem Soc 140(24):7373–7376. https://doi.org/10.1021/jacs.7b1202510.1021/jacs.7b12025 ↗
48. Lee E, Ahn H, Choe E (2014) Effects of light and lipids on chlorophyll degradation. Food Sci Biotechnol 23(4):1061–1065. https://doi.org/10.1007/s10068-014-0145-x10.1007/s10068-014-0145-x ↗
49. Kotkowiak M, Dudkowiak A, Fiedor L (2017) Intrinsic photoprotective mechanisms in chlorophylls. Angew Chem Int Ed Engl 56(35):10457–10461. https://doi.org/10.1002/anie.20170535710.1002/anie.201705357 ↗