journal article·2026-02

Higher broth volume to carbon steel coupon surface area ratio led to much more severe microbiologically influenced corrosion by a sulfate reducing bacterium

Lingjun Xu, Pruch Kijkla, Sith Kumseranee, Suchada Punpruk, Sarah A. Aqeel, Tingyue Gu

Corrosion Science· Volume 259
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OpenAlex topics: Corrosion Behavior and Inhibition · Odor and Emission Control Technologies · Bacterial biofilms and quorum sensing

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